Herb is something all cooks should not have to live without. I have for many years bought it from the market or lived with dried ones.
But I have decided to start my own herb garden. Its been great! Absolutely wonderful! Anytime I want to make tea or cook something, all I have to do is just go to my garden and grab a few leaves.
The herbs grow very well and does not require much tending other than basic fertilizer every now and then. In fact, it grows unruly and requires trimming, which I did today.
Daun Kesum - Nice for my Asam Pedas
Limau Purut - Nice for my Tom Yum soup and Rendang curry |
Curry Leaves |
Stevia - Nice to sweeten my Green Smoothie
Hello. Welcome back. Wah so many types of herbs. Your garden is getting more greens now... I bought a big dill plant but it died the next day in my hand, huhuhu :~(
ReplyDeleteThanks Milka. I am happy to be back :-) Thanks for coming by.
ReplyDeletewow. I have a mint (my third attempt - the other two died on me) that is trying hard to stay alive. But I do have the joy of cutting some leaves for some yummy mint tea!
ReplyDeleteVal: Nice to have mint. I make tea out of it too. Lemon balm and mint tea. Nice!
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